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Have a go at making this tried and tested recipe for a classic Christmas pudding.
With its harmonious blend the two cheeses, this bread is a culinary masterpiece that will have your taste buds dancing with delight.
This classic Italian dish is a comforting meal that will leave you craving more.
Recipe: Stir fry of king prawns, spicy oriental vegetables & rice noodles
Try this recipe for thin buttery crepes
This is one of our most popular classic dishes from our seasonal menus across our restaurants.
Feeling the January blues? Try energising your menu
Crispy Camembert, hot cranberry sauce and celery, walnut & radish salad
It's National Baking Week and Head Chef Scott shares his top tips for the perfect bake
Try some spooktacular drinks this October
Our courgette blini recipe is a quick and easy breakfast option, with only a few ingredients used. The recipe can be adjusted to your taste by taking out or replacing any of the optional ingredients with something else you’d prefer.
Top tips for recreating the traditional afternoon tea at home
Fruity and refreshing cocktails are perfect for the warm summer evenings
Short summary hereLooking for Jubilee-themed bakes? Try our recipe for a classic Victoria sponge
Short summary hereCan you top the iconic Coronation Chicken recipe to win a £250 prize?
Try this rich vegan recipe, Summer Stew with aubergines
Create your own simple Coronation Chicken at home. It's the perfect flavoursome filling!
Steak & Guinness Pie with Beef Dripping Pastry
Foods to eat to help you stay healthy
Looking for Valentine's Day meal inspiration?
Head Chef Gurpreet shares his delicious healthy chicken curry recipe
Head Chef Bruce shares a Christmas alternative to the traditional turkey!
Scott, Head Chef at St Elphin's Park, shares his favourite gingerbread recipe!
Head Chef Bruce shares his favourite Halloween-inspired dessert!
