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The turning of the seasons means there's plenty to do in preparation for winter, both in the garden and inside your home. Audley Villages' experts show you how.
Discover our autumn-inspired pan roasted hake, served with a golden Savoy cabbage and potato cake, charred leeks and a silky white wine cream sauce.
The beauty of Autumn at an Audley village
The inside scoop on styling your space as longer evenings loom
Rik Knigh has some helpful tips to keep your flowers going throughout the winter.
