A taste of Audley. Open to all.
Delicious cuisine in decadent surroundings.
Set within the luxury grounds of each Audley village, is a restaurant and bar/bistro serving modern, seasonal cuisine in a peaceful, lavish setting.
Why not take advantage of private dining to celebrate a special occasion? Or simply use our stunning restaurants as a place to meet friends and family.
Book a table online to come and discover our exquisite restaurants.
AUDLEY RESTAURANTS SAMPLE MENUS
Menu choices currently available
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NEW Winter menu
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Available Monday to Saturday. Please check your local restaurant for availability and opening times (for recipes, visit this Audley restaurants story).
STARTERS
Olives or Bread and olive oil (N)
Soup of the day with sourdough bread (GF*,N,V) 380k/cal
Pressed ham and chicken terrine with bread and butter pickles and toasted sourdough (GF*,N) 312k/cal
Crab arancini served with chicory, frisée, picked fennel, carrot and lemon parmesan dressing 556k/cal
Grilled Portobello mushroom tartare celeriac rémoulade, toasted brioche and hazelnuts (GF*,N,V,VE*) 370k/cal
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CLASSICS
8oz Sirloin steak served with triple cooked chips, field mushroom, roast tomato, watercress and garlic herb butter 955k/cal
Add peppercorn or Diane sauce
Beer battered haddock and chips with peas and tartare sauce
Regular 1200k/cal | Small 1182k/cal
Calves liver with bacon, mashed potato, spinach & baby onion gravy (GF) 564k/cal
Fish pie topped with mashed potato, served with steamed greens (GF) 753k/cal____________________________
MAINS
Roast loin of cod potato fondant, savoy cabbage, celeriac, carrot & mustard velouté (GF) 527k/cal
Classic chicken Milanese with fries, rocket and garlic herb butter 640k/cal
Slow cooked pork belly, truffle potato purée, red cabbage, honey roast carrots and red wine jus (GF) 1550k/cal
Pumpkin ravioli buttered spinach, whipped ricotta and walnut pesto. (N,V) 993k/cal
Mushroom and truffle oil risotto with parmesan shavings (GF) 677k/cal
Sweet potato, spinach and chickpea curry with basmati rice and naan bread (GF*,N,VE) 550k/cal
Omelette with bistro fries and salad (V) Fillings: ham, cheddar, mushrooms, tomato
Two egg 470k/cal | Three egg 576k/cal
Breaded scampi with bistro fries, peas, tartare sauce
Regular 393k/cal | Small 339k/cal____________________________
SIDES
House Salad with French dressing (V) 24k/cal
Seasonal vegetables (GF,V) 59k/cal
Triple cooked chips 398k/cal
Bistro fries 387k/cal____________________________
DESSERTS
Black Forest delice with blood orange sorbet and morello cherry coulis (N,V) 413k/cal
Treacle and ginger tart vanilla ice cream, clementine and cranberry compote (N,V) 243k/cal
Gooseberry posset with honey and ginger shortbread (GF*,N,V) 912k/cal
Christmas pudding vanilla ice cream and brandy sauce (GF*,N,V,VE*) 611k/cal
Ice cream and sorbet selection (GF*,N,V,VE*) -
Afternoon Tea
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Please let us know in advance if you wish to book an afternoon tea.
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FINGER SANDWICHES
Free range egg mayo & cress
36-day aged Hereford sirloin of beef with horse radish cream cheese
Scottish House cured grapefruit salmon, Crème fresh & chive
Free range chicken & tarragon mayo
Heritage tomato & bocconcini crostini
House made grain mustard sausage roll____________________________
A SELECTION OF HOMEMADE CAKES
Sicilian lemon macaroon
Candied pistachio & white chocolate mini Swiss roll
Mascarpone & espresso eclairs
Pina colada syllabub with sticky pineapple compote
Mini classic Australian lamington
Handmade apricot scones, strawberry jam, clotted cream____________________________
DRINKS
A selection of Teapigs tea (feel free to ask your server) or filter coffee
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Upgrades and alternatives may be available upon request.
Please make any special requests at the time of booking.____________________
PRIVATE DINING SPECIAL OFFER
Host goes FREE with bookings of 10 or more*
Let us host your meeting, event or celebration. Our restaurants provide the perfect space for your group, birthday celebration, wedding breakfast, or meeting. Select your nearest restaurant below and go to 'private dining' to view the events brochure. Alternatively, visit the private dining page for all Audley restaurants.
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*Terms apply:
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Offer applicable for bookings of 10 people or more only. Cannot be exchanged or refunded for a monetary value. Cannot be used in conjunction with any other offers and discounts. Booking is required and is subject to availability. Image for illustration purposes only. Management reserves the right to withdraw this offer at any time without prior notice.
