A taste of Audley. Open to all.

Delicious cuisine in decadent surroundings.

Set within the luxury grounds of each Audley village, is a restaurant and bar/bistro serving modern, seasonal cuisine in a peaceful, lavish setting.

Why not take advantage of private dining to celebrate a special occasion? Or simply use our stunning restaurants as a place to meet friends and family.

Book a table online to come and discover our exquisite restaurants.



Price varies by location

view all menus


Soup of the day, homemade bread roll (V)  £6.50
Thai crab fish cake, chicory, mango salsa, herb oil 352kcal  £8.50
Beetroot gin cured salmon gravadlax, beetroot pickled cucumber (GF) 353kcal  £8.00
Ham hock and leek terrine, piccalilli, sourdough croute (GF*, N) 205kcal  £8.50
Wild mushroom and artichoke salad, toasted hazelnut vinaigrette (VE, N) 562kcal  £9.50



8oz sirloin steak, triple cooked chips, mushroom, vine cherry tomato (GF) 784kcal  £26.00
Add peppercorn sauce, blue cheese or bearnaise sauce  £2.00
Teriyaki glazed chalk stream trout, coconut rice, bok choi, pineapple and pomegranate salsa (GF) 622kcal  £18.50
Cider braised pork belly, potato gratin, savoy cabbage, wholegrain mustard jus (GF) 1585kcal  £19.95
Pan roasted cod loin, piperade soft gruyere crust, chive butter sauce (GF*) 936kcal  £22.95
Braised blade beef, celeriac potato puree, griddled carrots, chasseur sauce (GF) 569kcal  £18.50
Ratatouille stuffed courgette, herb crust, garlic infused fondant potato (GF*, VE) 626kcal  £15.50



Caesar salad: baby gem, garlic croutons, parmesan, pancetta, soft boiled hen’s egg, anchovies (GF*)
Regular 409kcal £10.50
Small 295kcal £7.50

Add grilled chicken breast
Regular 726kcal £15.50
Small 501kcal £10.50

Add chalk stream trout
Regular 552kcal £15.50
Small 386kcal £10.50

Beer battered haddock and chips, peas, tartare sauce, lemon
Regular 1111kcal £16.50
Small 1053kcal £12.50

Cumberland sausage and mash, onion gravy
Regular 1070kcal £13.50
Small 926kcal £11.50

Calves liver, bacon, mashed potato, kale, baby onion gravy
Regular 844kcal £16.95
Small 642kcal £13.50



House salad, French dressing (V) 61kcall £4.50
Seasonal vegetables (GF, V) £4.50
Triple cooked chips (GF, VE) 257kcal £4.50
Bistro fries (GF, VE) 254kcal £4.50



Apple & blackberry crumble and custard (V) 385kcal £7.50
Clementine tart, raspberry sorbet (V) 337kcal £8.00
Dark chocolate fondant, pistachio crumb, pistachio ice cream (GF, VE*, N) 942kcal £8.50
Cheeseboard – cheddar, blue cheese, brie, plum chutney, grapes, crackers (GF*) 632kcal £11.95
Selection of ice cream and sorbets (GF, V, VE*, N)
1 scoop £2.00
2 scoops £4.00
3 scoops £6.00


(V) Vegetarian | (N) Nut | (GF) Gluten Free



Tea smoked salmon, watercress, horseradish
Coronation chicken, lamb’s lettuce
Truffle egg mayonnaise, mustard cress (v)
SCONES Warm fruit and plain scones (v)
Cornish clotted cream and strawberry jam (v)



Mango and passion fruit tart (v)
 Traditional Victoria sponge cake (v)
Chocolate opera slice (v)
Pistachio and rose macaron (v)


Served with a selection of teas and infusions

Price varies by location

view all menus


View all menus


Soup of the day, with homemade bread and butter (V)
 Chicken liver and foie gras parfait, smoked duck breast and toast brioche
Salmon gravadlax, horseradish cream and pickled cucumber
Goats cheese crumbed in walnut and chive with endive chicory salad



Slow roast beef sirloin
 Roast pork loin and crackling
 Pan roasted chicken breast
 All roasts are served with duck fat roast potatoes, seasonal vegetables, Yorkshire pudding, cauliflower cheese and red wine jus
 Pan roasted cod loin, roasted fennel, new potatoes and caviar velouté
 Soft herb risotto, charred baby leeks, parmesan and toasted walnut



Chocolate fondant, raspberry and vanilla bean ice cream (V)
 Spiced crème brulee with apple compote and pastry twist (V)
 Selection of ice creams & sorbets (V/GF)
 Selection of cheese, crackers and chutney with sour dough bread (V)


Available Monday to Saturday, excluding Sunday, throughout December - view all Festive Menus



Roast butternut squash soup, toasted pumpkin seeds, chili oil (GF, V, VE*)
Chicken and apricot terrine, spiced apricot chutney, pickled radish and cucumber (GF)
Smoked mackerel, horseradish cream, mooli salad (GF)
Brie and red onion tart, spiced chutney, ribbon vegetables (V)



Roast turkey breast, cranberry and thyme stuffing, goose fat potatoes, pigs in blankets, sprouts and chestnuts, roasting gravy (N, GF*)
Slow cooked beef blade, horseradish mashed potato, kale, roasted roots, red wine gravy (GF)
Fillet of seabream, potato and herb cake, spinach, cherry tomatoes, white wine saffron sauce (GF)
Roasted root vegetable tart, kale, blue cheese sauce, dukkah (V, N)



Christmas pudding, brandy sauce (GF*, VE*)
Spiced poached pear with clotted cream ice cream (GF, V, VE*)
Dark chocolate and orange mousse, hazelnut tuille (N, GF*)
Selection of cheese, chutney, and crackers


(V) Vegetarian | (VG) Vegan | (VE*) Vegan option available | (N) Contains nuts (GF) Non-gluten containing ingredients | (GF*) Can be made with non-gluten containing ingredients Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day.



The Christmas festive menu is not available on Christmas Day & Boxing Day.

A restaurant booking is required & is subject to availability.
A £10 deposit per person is required for Christmas Day bookings, and full pre-payment required by 3rd December. All deposits are non-refundable.
Please advise our staff of any allergies or special dietary requirements. We can help identify suitable dishes for you & provide a list of all dishes containing allergens.


Host goes FREE with bookings of 10 or more*

Let us host your meeting, event or celebration. Our restaurants provide the perfect space for your group, birthday celebration, wedding breakfast, or meeting. Select your nearest restaurant below and go to 'private dining' to view the events brochure. Alternatively, visit the private dining page for all Audley restaurants.

*Terms apply:

Offer applicable for bookings of 10 people or more only. Cannot be exchanged or refunded for a monetary value. Cannot be used in conjunction with any other offers and discounts. Booking is required and is subject to availability. Image for illustration purposes only. Management reserves the right to withdraw this offer at any time without prior notice.

Our restaurants in the South


at Nightingale Place, Clapham, London SW4 9AH

Restaurant with feature lighting and parquet floor


at Redwood, Failand, Bristol, BS8 3TG

Emerald green interior of a bar

The Lytton

at Chalfont Dene, Chalfont St Peter, Bucks, SL9 0LX

Bar-bistro with soft chairs and mood lighting

The Romney

at Mote house, near Bearsted, Kent, ME15 8NQ

Long room with bistr tables

The Fairmile

at Willicombe Park, Royal Tunbridge Wells, TN2 3UU

Dining tables and banquette seating


at Inglewood, Kintbury, RG17 9AA

Georgian style restaurant interior


at Cooper's Hill, Englefield Green, Surrey, TW20 0YO

Large table with chairs in a luxury restaurant

The Montfort

at Stanbridge Earls, Romsey, Hampshire, SO51 0GY

Tudor style restaurant interior with alabaster chairs and 4 seat square tables


at Sunningdale Park, Ascot, Berkshire, SL5 0QB

Island bar under grand stairwell


at Wycliffe Park, Horsleys Green, Bucks, HP14 3JY

Our restaurants in the Midlands

The Orangery

at St Elphin's Park, Darley Dale, DE4 2RH

Cream and mustard interior of a restaurant

Three Church Road

at St George's Place, Edgbaston, B15 3SH

Restaurant with picture windows and tables set


at Ellerslie, Malvern, WR14 3HL

Elegant restaurant with feature lighting


at Binswood, Leamington Spa, CV32 5SE

Restaurant tables in grand Victorian dining room

Our restaurant in the North of England

The Clevedon

at Ben Rhydding, Ilkley, CV32 5SE

Long room with small tables and light blue chairs


at Scarcroft Park, Leeds, LS14 3HS